News & Events | College of Allied Health Sciences - About the College of Allied Health Sciences

National rankings highlight UC’s co-op program, innovation

September 12, 2022

The University of Cincinnati’s co-op program stands at No. 4 in the U.S. News & World Report’s latest rankings, continuing its historical placement among the top five co-op programs in the country — and No. 1 for co-op among public universities. The latest 2023 issue of the magazine’s influential “Best Colleges” guide ranks UC in the top tier, including among the “most innovative among national universities,” (No. 68) — UC’s first-ever ranking in that category.

Niche: UC bests its rivals, offering the ‘best college location...

September 8, 2022

The college ranking and review service Niche released its 2023 college rankings and gave UC the top spot in the ‘Best college locations in Ohio’ category.

President Pinto welcomes UC community back to campus

August 22, 2022

UC President Neville Pinto welcomes students, faculty and staff back to campus to kick off the fall 2022 semester.

A UC first: Enrollment tops 48,000

August 18, 2022

The University of Cincinnati anticipates record enrollment as classes begin Monday, Aug. 22, with a projected 48,300 students — a 3% increase over last year. It will mark nearly a decade of continuous growth of a student body that increasingly reflects the university’s core values.

Fostering collaboration to improve patient care

August 17, 2022

The College of Allied Health Sciences and College of Medicine partnered in July to host the first Voice, Speech, and Technology Symposium, a free, open forum to support collaboration on innovative research projects in the speech and voice sciences.

Future environmental engineer takes helm of UC student government

August 12, 2022

Meet UC Student Body President Isaac Smitherman. He's a third-year environmental engineering major. Smitherman, a Black openly gay student and possibly the first to lead the UC student body, is also a vegan and a proponent of sustainable practices that support human, ecological and economic health and well-being.